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¡¡>>Description

Little not definitely eat to roast to preserve¡« in

provenance:Gz Yibao

Date Added:2006-03-14

Roast chicken, roast duck, salty fish, salty meat, winter salted vegetable, the fungi stem vegetables etc. eats the flavor very good, but the expert remind:Long-term edible these fume to roast to preserve ¡« in salt to ferment a food harmful not beneficial, even still cause digest the danger of a tumor.Therefore, still little eat for good.

The disease of Hangzhou City prevent the expert of the control centre from was discover by research:Fume to roast to contain the carcinogen in a food, the long-term is edible and will rise latent cancer-causing function;There are the nitrate and second nitrates of the more quantity in a food, once synthesize the second nitric acid with second class within meat, can cause the stomach cancer directly;Ferment a food in in addition to implying the second nitric compound, still have various harmful fungis, long-term edible this food will become the latent bane to the human body.

The researcher uses a sharp ell nucleus of broad bean to experiment etc. test method, roast chicken sell on the market to Hangzhou, smoked fish, ham, fungi stem vegetables etc.16 kinds of foods carried on the test.Test the result enunciation, although these delicacies good dinner is delicious, the long-term is edible to the healthy harmful not beneficial of human bodieses.

The further research of researcher also discovers, natural plant of garlic, loose needle...etc. in of can withdraw the material, can lower to fume to roast obviously, pickle and ferment a cancer-causing risk of food.

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